Ground cinnamon

Cinnamon is a highly prized spice used all over the world, known above all for its intense aroma and sweet, slightly spicy flavor.

 

Baked apples with cinnamon and honey:

Ingredients:

  • 4 apples
  • 1 tablespoon of honey
  • 1 tablespoon of ground cinnamon
  • 1 tablespoon of butter
  • Icing sugar (optional)

Preparation:

  • Preheat the oven to 180°C.
  • Wash the apples, cut them in half and remove the core.
  • In a bowl, mix the honey and cinnamon.
  • Arrange the apples in a baking dish, stuff them with the honey and cinnamon mixture and add a knob of butter to each half.
  • Bake in the oven for about 20-25 minutes, or until the apples are soft.
  • Sprinkle with icing sugar before serving (optional).

 

Soft cinnamon and brown sugar cookies:

Ingredients:

  • 250g flour
  • 125g butter
  • 100g brown sugar
  • 1 egg
  • 1 tablespoon baking powder
  • 1/2 tablespoon ground cinnamon
  • A pinch of salt

Preparation:

  • In a bowl, beat the butter with the brown sugar until a creamy mixture is obtained.
  • Add the egg and continue to mix.
  • Sift the flour, baking powder, cinnamon and salt and add them to the mixture.
  • Form a dough, wrap it in cling film and let it rest in the refrigerator for at least 30 minutes.
  • Roll out the dough, shape the cookies and bake them in a preheated oven at 180°C for about 10-12 minutes.


Hot cinnamon and ginger milk:

Ingredients:

  • 500ml milk
  • 1 cinnamon stick
  • 1 piece of fresh ginger root
  • 1 teaspoon of honey (optional)

Preparation:

  • In a saucepan, bring the milk to a boil with the cinnamon stick and grated ginger.
  • Remove from heat and let infuse for about 10 minutes.
  • Strain the milk and sweeten to taste with honey.


Tips:

  • Cinnamon: You can use both ground cinnamon and sticks. For a more intense aroma, infuse the sticks in the milk for longer.
  • Ginger: Ginger adds a spicy and refreshing note to cinnamon milk. You can adjust the quantity according to your taste.
  • Variations: You can customize these recipes by adding other ingredients such as raisins, nuts, chocolate or dried fruit.

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