5.0 / 5.0
(8) 8 total reviews
SKU:TNFA250G
Sweet bunting flour
Sweet bunting flour
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The earth almond, also known as chufa or earth hazelnut, is a small tuberculous root with a slightly nutty flavor. It is native to North Africa and the Mediterranean region, but is now grown in many parts of the world.
We suggest using this flour mixed with other gluten-free flours such as buckwheat, chestnut, almond in your recipes!
- Biological
- Vegan
- Rich in Iron and Fiber
| Nutritional values | PER 100g |
| Energy (Kj/Kcal) | 1815/483 |
| Fats | 29 g |
| of which saturated | 6g |
| Carbohydrates | 59 g |
| of which sugars | 18 gr |
| Fiber | 20 g |
| Proteins | 7.8g |
| salt | 0.022 gr |
Dettagli
Dettagli
Sweet Bunting Flour (Cyperus Esculentus)*
*Organic.
Valori nutrizionali medi per 100g:
Energia 1932 kJ/ 465 kcal
Grassi 26g
di cui saturi 5,3g
Carboidrati 43g
di cui zuccheri 7,4g
Fibre 20g
Proteine 5,4g
Sale 0,03g
Ferro 7,0mg
50% del VNR/NRVs (Valori Nutritivi di Riferimento/Nutrient Reference Values) di Vitamina D in 100g di prodotto
Allergeni:
- No allergens! ✨
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