Whole Spelt Flour (77%) EU Origin; extra virgin olive oil (9.2%); Shiitake Mushroom powder - Lentinula edodes (5.2%); sunflower seeds (3.4%); pumpkin seeds (3.4%); salt.
Average nutritional values per 100g:
Energy 1884 kJ / 448 kcal
Fat 15g
of which saturates 2.2g
Carbohydrates 62g
of which sugars 1.3g
Fibre 4.6g
Protein 14g
Salt 1.6g
Vitamin D 6.98μg
69.7% of NRVs (Nutrient Reference Values) of Vitamin D per serving
Allergens:
- Soybeans and soy-based products
- Sesame seeds
- Mustard and mustard-based products
