Wholemeal SPELT flour (77%) EU origin; extra virgin olive oil (7.7%); high oleic sunflower oil; Shiitake mushroom powder - Lentinula edodes (5.2%); salt; turmeric (0.4%), black pepper.
Average nutritional values per 100g:
Energy 1905 kJ / 454 kcal
Fat 16g
of which saturates 2g
Carbohydrate 64g
of which sugars 1.1g
Fibre 4.8g
Protein 11g
Salt 1.7g
Vitamin D 7.03μg
70% of the NRV (Nutrient Reference Values) of Vitamin D per portion
Allergens:
- Soybeans and soybean products
- Sesame seeds
- Mustard and mustard products
